Many industries have recently begun to recognize the importance of diversity, equity, and inclusion ("DEI"). During this discussion, the panelists will examine what DEI means within the cider industry. The conversation will cover topics such as: intersectionality, performative inclusion, equity/access to resources, and how the panelists are creating their own space in the cider industry.

Stephanie Cole (she/her) is a creative entrepreneur and marketing professional with a background in graphic design. Originally a native of North Carolina, she has spent the last 11 years supporting the marketing and promotional needs of small businesses in and around the city of Philadelphia. Currently, she is co-owner of Young American Hard Cider & Tasting Room, a majority women owned and operated establishment, located in historic Germantown (northwest Philadelphia, PA). Young American offers hard ciders-made in house and rotating food menus, in an inclusive and engaging atmosphere.

Stephanie's other passions include performing with various bands around the city, conceptualizing and installing sculpture with her partner, and creating spaces and opportunities that spark joy and convert strangers into friends.

Hannah Ferguson began making wine in 2014, then expanded her horizon by learning to brew beer and turning her sights to cider making. Hannah founded D.O.P.E. (Dwelling on Positive Energy) Brands LLC in 2017.  She began working as an assistant brewer in 2018.  Following her passion for cider and wine, Hannah opened DOPE Cider House and Winery located in the East end of downtown Youngstown.

She is the first black female brewer and owner of a cidery and winery in the state of Ohio.  She is the second black female cider owner in the country, representing less than 1%  in the United States. Hannah is passionate about diversity, equity and inclusion and works to empower minority entrepreneurs within the craft cider/wine industry as well as throughout the Youngstown Community.

Ashley Johnson and Jasmine Mason are The Cider Jawns! Through their social media outlets, they share an appreciation for the craft of cider making while also contributing to the industry’s diversity both as producers and consumers. They believe cider culture deserves to enjoy the same space and reverence as beer culture. As influencers, they hope to continue engaging both cider enthusiasts as well as attracting new consumers. As cidermakers, they are currently working on our own small batch cider that folks can enjoy.

Malaika Tyson is one half of the cider influencer duo “Cider Soms”. For almost a decade, she and her husband, Sean, have been focused on introducing wine lovers to cider. Malaika also is a strong advocate for increasing racial and ethnic diversity within the cider industry. As a member of the American Cider Association’s Antiracism, Equity and Inclusion committee, Malaika works with other industry experts to uplift underrepresented voices.

When Malaika’s not enjoying cider and traveling with Sean and their two boys, she works as a patent attorney at a Chicago law firm.

THIS SESSION IS SUPPORTED BY:

EVAN TRENT + KERRY ANN WALSH